Open Tuesday– Sunday, closed Monday
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Dinners include bread and a choice of two sides:
French Fries, Western Fries, Crosscut Seasoned Fries, Tator Tots, Lettuce Salad, Potato Salad, Coleslaw, Cottage Cheese, Applesauce, Wild/Brown Rice Blend, Baked Beans, or Baked Potato (weekends only after 4:30 pm)
Chicken
Half Chicken — $15.25
all white, add $2
Quarter Chicken — $12
white or dark
Grilled Chicken Breast — $11.50
with onion and mushrooms
Chicken Wings — $2.75
single chicken wings $2.75 each
Chicken Strips — $15.50
four piece
sauce: BBQ, honey mustard, ranch, marinara, or sweet chili
Fish
Jumbo Shrimp — $13.25
Battered Shrimp — $12.50
12 piece
Battered Cod — $13
Bluegill Fillets — $15.25
Combo Platter — $16.50
cod and jumbo shrimp
Seafood Platter — $16.75
cod, shrimp, and clam strips
Perch Filets — $15.25
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Weekday Specials
Full menu served, excluding weekend specials
Tuesday – Thursday
Soup with bread
Hand Cut on Tuesday
Beef Tenderloin sliced thin, grilled, on toast, with two sides
served daily until gone
Visit our Facebook page to see our other weekday specials!
Fish Fry
Friday Night Fish Fry — $13.50
two cod fillets and two sides
hand battered or baked, extra pieces $3.75 each
Friday Night Fish Sandwich — $13
hand-battered cod with lettuce, tartar sauce, and two sides
served Friday only from 5 pm to 9 pm
Weekends
Weekend specials are available Friday, Saturday, and Sunday 11 am to close
Satch's Smoked BBQ Ribs — Full Rack $22 | Half Rack $14
Satch's Smoked Country Style Ribs — $17
Prime Rib — $22
10oz, cooked to order
Ribeye Steak — $24
14-16oz, grilled to order
New York Strip Steak — $22
12-14oz, grilled to order
Broiled Ham Steak — $12
Add fresh sauteed mushrooms and/or fried onions to any dinner for $3.50
Consumer Advisory: Hamburgers and steaks served medium, medium rare, or rare may be under cooked and will only be served at the customer's request. Consumption of under-cooked food may increase your risk of food-borne illness.
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Sauce: BBQ, honey mustard, ranch, marinara, or sweet chili
Cheese Curds — $6.50
regular, garlic, or jalapeno
Clam Strips — $6.50
Deep Fried Mushrooms — $6.50
Onion Rings — $6.50
Jalapeno Poppers — $6.50
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Lettuce, tomato, mayo, and raw or fried onions available upon request.
Make it a basket! Add two sides for $4.50
Hamburger — $6.50
Cheeseburger — $6.50
Hot Beef — $6.50
our own recipe
Hot Beef — $6.50
served on bread with gravy
Hot Ham & Cheese — $6.50
Premium Sandwiches
Fish Sandwich — $7.50
Bacon Cheeseburger — $7.50
Mushroom Swiss Burger — $7.50
grilled fresh mushrooms!
Chicken Sandwich — $7.50
deep fried or grilled
with lettuce, tomato, and mayo
Chicken Strips $7.50
two piece
with BBQ, honey mustard, ranch, or sweet chili sauce
Specialty Sandwiches
Buffalo Burger — $8.50
lean ground bison, awesome flavor
Friday Night Fish Sandwich — $8.50
Fridays from 5 pm - 9 pm only
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All sides are $4.50
French Fries, Western Fries, Crosscut Seasoned Fries, Tator Tots, Lettuce Salad,
Potato Salad, Coleslaw, Cottage Cheese, Applesauce, Baked Beans, Wild/Brown Rice Blend, Baked Potato
(weekends only after 4:30 pm)
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Served with applesauce.
Mac & Cheese — $5.75
Grilled Cheese — $5.75
Corn Dog — $5.75
with fries
Chicken Nuggets — 6 piece $5.75 | 10 piece $8.50
with BBQ, honey mustard, ranch, or sweet chili sauce
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Salads
Garden Salad — $7.50
with carrots, cucumbers, tomatoes, and onion
Chef Salad — $11.50
with veggies, ham, chicken, and egg
Grilled Chicken Salad — $10.50
with cucumbers, peppers, tomatoes, and onion
Chasers Sampler — $12.25
with potato salad, coleslaw, cottage cheese, ham, chicken, tomato, and egg
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